In the early 1900's Quaker Oats published a recipe for oat cakes on their packaging.This became a firm favourite with families around the world.
As the years rolled on, they then changed this recipe to bring to life the oatmeal cookie recipe and this has become their most popular recipe.
We have recreated the original recipe but if you are not a fan of raisins, here are some great alternatives to add.
This recipe was eventually replaced for vanishing oatmeal cookies, but it was never the same.
Chocolate works well in any cookies but it is a great addition to oat cookies, Just fold through instead of the raisins.
Chocolate
Nuts
Chopped nuts are great in cookies too, just make sure they are in bite size pieces.Chopped nuts are great in cookies too, just make sure they are in bite-size pieces.
Coconut
For a sweeter taste, why not consider adding some coconut to substitute the raisins.
For the full recipe on how to make this simple but delicious cake, head over to the blog now!